What is it?

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Kombucha tea is a fermented drink made from bacteria and yeast mixed with black or green tea and sugar. 

Through the fermentation process the sugary tea turns into kombucha and only 3-5 grams of sugar are left. 

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What's inside?

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We believe that kombucha can only taste as good as the ingredients you use.

That's why we proudly use filtered Spearfish water, raw sugar, probiotic kombucha cultures, natural fruit and herbs. And love.

Our kombucha is packed with detoxifying antioxidants, gut-comforting natural probiotics and B-vitamins.

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